Accidental Poisoning
The holidays are an enjoyable time for everyone. Unfortunately, the season doesn't come without risk of being poisoned.
Dangerous Plants
Mistletoe, holly, poinsettias, Jerusalem cherry plants and other plants are commonly used as decorations during the holidays. Like many plants, these are considered potentially poisonous and should be kept out of the reach of children. Symptoms of plant poisoning can include rashes, nausea, vomiting, and diarrhea. If you suspect that your child has eaten any part of a plant, immediately call your child's doctor or the national poison control number: (800) 222-1222.
Decoration Hazards
"Bubble lights" containing methylene chloride can be poisonous if a child drinks the fluid. Snow sprays may be harmful if the aerosol propellants are used improperly.
Alcohol Poisoning
Alcohol poisoning is a common risk for children during the holiday season. Many parents host holiday parties where alcohol is served. Parents must take care to remove all empty and partially empty glasses as soon as possible. Because children imitate adults, many may drink the beverages they see adults drinking. Children become intoxicated much more quickly than adults, so even small amounts of alcohol can be dangerous to children.
Food Poisoning
Food poisoning is another potential holiday hazard. Practice food safety by washing hands, utensils, dishes, and anything else that comes in contact with raw meat, including poultry and fish, and raw eggs before and after use. Don't contaminate a serving dish with raw meat. Store leftovers properly and heat them thoroughly before serving.
* Source – Helen DeVos Children's Hospital/Jeffrey Cassidy, M.D./Kids Health.org
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